Cooking Classes in Japan

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Cooking Classes
Try these best cooking classes in Japan. Contrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old. Richard McClintock, a Latin professor.
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Food Tours

Osaka Namba and Dotonbori Food Tour

from ¥9,800
Regional food tasting
Cooking Classes

Osaka Style Okonomiyaki Cooking Class

from ¥7,560
Recipe included
Food Tours

Osaka Kuromon Market and Kitchen Town Tour

from ¥16,500
Shopping time
Cooking Classes

Osaka Sushi Cooking Class

from ¥12,800
Dessert Included
Cooking Classes
TOKYO

Handmade Soba Noodles Cooking Class

Discover the health benefits of buckwheat noodles in this soba making class, where you can experience the process of making soba noodles from scratch.
from ¥7,000
With recipe
Cooking Classes
KYOTO

Kyoto Decorative Art Sushi [Kazarimaki] Cooking Class

Learn to make two styles of decorative sushi in this Kyoto Decorative Sushi Cooking Class!
from ¥8,000
With recipe
Cooking Classes
EHIME

Wagashi Making Class in Tokyo

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from ¥11,000
Has a gift
Private Experience
Cooking Classes
KYOTO

Kyoto Supermarket Tour and Gyudon/Oyakodon Cooking Class

Explore a local Kyoto supermarket and then return to the cooking studio to make a Japanese donburi!
from ¥9,000
Rain or shine
Cooking Classes
KYOTO

Kyoto Okonomiyaki Cooking Class

A fun party food, okonomiyaki (savory Japanese pancake) has the power to bring groups of people together around the teppan!
from ¥6,000
Wear kimono
Cooking Classes
AICHI

Private Soba Making Class in Osaka

Discover the health benefits of buckwheat noodles in this soba making class, where you can experience the process of making soba noodles from scratch.
from ¥11,000
Online
Cooking Classes
TOKYO

Kaiseki Bento Cooking Class in Tokyo

Bento lunch boxes are all over Japan. In this class, you'll learn how to make a sophisticated Kaiseki bento, made of a range of seasonal Japanese dishes.
from ¥12,000
Japanese sake included
Cooking Classes
TOKYO

Mochi Making Class in Tokyo

Become a mochi master and make 4 different types of mochi desserts in this sweet mochi making class in Tokyo.
from ¥7,800
Recipe included
Cooking Classes
TOKYO

Wagashi Making Class in Tokyo

Make your own beautifully handcrafted traditional Japanese sweets during this creative wagashi making class in Tokyo.
from ¥7,200
Green tea included
Cooking Classes
TOKYO

Traditional Japanese Sweets: Tokyo Wagashi and Mochi Class

Delicate and artistic, you will learn how to make one of the most historical and beautiful Japanese dessert of all time, wagashi.
from ¥7,800
Green tea included
Cooking Classes
OSAKA

Takoyaki Experience

たこやきたこやき
from ¥500
Free drinks
Cooking Classes
TOKYO

Tokyo Sashimi Class

Perfect the art of making sashimi in this special cooking class where you will learn how to prepare, slice, and roll Japan’s favorite bite-size dish.
from ¥8,500
Japanese sake included
Tailor-Made Tours
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Cooking Classes in Japan

Have a passion for cooking? With a variety of cooking classes in Japan, you can learn how to cook Japanese food at home and impress your friends and family. Japanese cuisine, known as “washoku” in Japanese, is one of the healthiest in the world. Japan is also known for having the most centenarians out of any country. Find out the secrets to longevity during a cooking class in Japan while you learn to cook Japanese food with a local cooking instructor. Indulge yourself and learn how to make in some homemade Japanese ramen and sweets. You’re on vacation in Japan, so treat yourself!

You can find cooking classes in Tokyo, Osaka, Kyoto, and areas all across Japan. With gluten-free, halal, kosher, vegetarian, and vegan cooking classes in Japan, there are options for everyone. From family-friendly cooking lessons to intensive culinary workshops, all skill levels can find a Japanese cooking class on byFood. Learn how to make soba or udon noodles from scratch, try your hand at sushi cooking classes, or join a wagashi cooking class to make traditional Japanese sweets. Experience Japan in a new way by making fun memories during a cooking class, while learning skills that you can take home with you.

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