Osaka Ramen Class (Noodles from Scratch & 3 Types of Ramen!)

Hosted by Sakura Cook
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Summary
Highlights
Experience Details
Experience Location
Duration
2.5 hours
Number of Guests
1 - 8 guests
Accessibility
Family-friendly
Language
Chinese, Japanese, English
Other
Halal, Vegan, Vegetarian, Pescetarian, With recipe, With dessert, With lunch
Make ramen noodles totally from scratch and make 3 styles of ramen during this Osaka Ramen Cooking Class!
Highlights
2.5 hour Osaka Ramen Cooking Class with a ramen instructor
Learn how to make ramen noodles totally from scratch!
Make 3 different types of Japanese ramen
Treat yourself to dessert at the end!
For each guest that attends this experience, byFood will donate
10 meals
Experience Details
Every region of Japan seems to have its own special twist on ramen, from Hakata ramen in Fukuoka to Hokkaido miso ramen. But you ramen fiends out there might not want to stop at just one bowl of ramen. Why not join the Osaka Ramen Cooking Class and make three varieties of ramen, with noodles made totally from scratch! The shio ramen (salt ramen) you’ll be making is topped with sweet, succulent pork, bean sprouts, and seaweed; the shoyu ramen (soy sauce ramen) has steamed cabbage, green veggies, and sweet corn; and the miso ramen is topped with spicy chicken, boiled egg, and green onion. Note that the ingredients may change depending on seasonality, but that just means you’ll be getting the freshest produce! If you’re worried about the sheer amount of noodles, don’t be! The bowls of ramen are smaller than average, and the total amount of noodles is about 100 grams. But make sure you save some room, because after you’ve made and indulged in these three types of ramen, you’ll get to have dessert! Menu: -Shio ramen -Shoyu ramen -Miso ramen -Dessert!
Inclusions
Multilingual teaching materials (Japanese, English, Chinese)
All ingredients to make the three bowls of ramen
All tools and tableware
See menu
Meeting Point and Meeting Time
The cooking class is located just a 7-minute walk from Namba Station. The address will be given after booking. Enter the 1st floor of the ZEPHYROS Minami-horie building and call room 304 at the intercom.
Remarks
Ingredient information: This class uses pork, chicken, egg, and sesame.
This Osaka ramen class can accommodate vegan, vegetarian, and Halal diets (the pork can be changed to vegetables or beef). Please request the class 3 days in advance so the host has time to prepare.
Children 7 years old and up can join
If you would like a Chinese-speaking tour guide, please write this in the additional notes section of the payment page
Experience Location
Namba Station is the heart of southern Osaka. Bars, restaurants, and street food stalls on the colorful Dotombori entertain party goers and foodies late into the night, with the red light district a few streets beyond. For a different atmosphere, quaint bars and izakayas nestled within the narrow Hozenji Yokocho Alley lead down to Hozenji Temple, with a number of nostalgic museums and theaters throughout Namba as well. High-street fashion and bargain stores battle it out inside the Shinsaibashi Shopping Arcade and the Nama Parks Mall complex, while teen fashion dominates Amerikamura.
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September
2022
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¥ 9,700
per guest
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Please note that the time is in Japan Standard Time.
For each guest that attends this experience, byFood will donate
10 meals