Aomori Apple Caramel Yakkoi Sable Cookie (8 Pieces)
This cookie is called yakkoi sabure, which means “chewy sable” in Japanese.
(2)
¥ 4,567
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Description
Region
Producer
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Description
Sable is originally a French butter cookie that is usually crisp and has a slight snap when it breaks. The addition of deliciously sweet apple-caramel butter to the mix gives this cookie a soft and chewy texture. This cookie uses apples exclusively from Aomori, which is the highest apple-producing region in Japan, affectionately nicknamed “Apple Prefecture”. Soft and sweet without being overpowering, this cookie is even more delicious when paired with a warm cup of tea.
Dietary Restrictions
- Gluten-free
- Halal
Technical Details
- Product weight: 13 gr
- Product height: 10 cm
- Product width: 10 cm
- Product length: 10 cm
DISCLAIMER: Please be aware the common allergens and dietary restrictions listed here are directly translated from the product’s packaging and information from the seller. We cannot guarantee the presence or lack of certain allergens/animal products in the products. Please use caution for any personal health concerns when consuming these products at your own risk.
Region
Aomori Apple Caramel Yakkoi Sable Cookie (8 Pieces) is produced in Tokyo prefecture.
Producer
Omuraya Brewing
Tokyo Prefecture
Kimura was founded by the family of Shigenari Kimura, a shogunate vassal of the Toyotomi family, taking advantage of the bountiful rice-growing climate. Since then, the sake brewing industry has flourished alongside the stable rice cultivating traditions.
During the Edo period (1603-1867), thanks to the prosperity brought by the local Innai Ginzan Silver Mine, Kimura Brewery’s business prospered. The establishment of the Ou Line by the East Japan Railway in 1905 allowed the company to begin shipping their nihonshu beyond the borders of Akita prefecture.
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During the Edo period (1603-1867), thanks to the prosperity brought by the local Innai Ginzan Silver Mine, Kimura Brewery’s business prospered. The establishment of the Ou Line by the East Japan Railway in 1905 allowed the company to begin shipping their nihonshu beyond the borders of Akita prefecture.
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