Tokyo Ramen Cooking Classes

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Food Experiences

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Ramen Shop Kitchen Experience

Take a tour of a local ramen kitchen then jump in to make your very own bowl of delicious hot ramen!

from ¥7,500

Good for all weather

Cooking Classes

TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!

from ¥7,500

Recipe included

Cooking Classes

TOKYO

Vegetarian Ramen and Gyoza Cooking Class

Make your own meat-free vegetarian ramen with a side of irresistibly crunchy vegetarian gyoza dumplings!

from ¥9,180

Recipe included

Cooking Classes

TOKYO

Make Your Own Ramen and Gyoza in Asakusa

In this special Tokyo ramen class, learn how to prepare and make a classic bowl of ramen in Asakusa, and cook the perfect crispy gyoza to match!

from ¥9,180

One drink included

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Ramen Cooking Classes in Tokyo

Brew up some of the most delicious and complex ramen broths and even make handmade ramen noodles from scratch during these ramen cooking classes in Tokyo. Learning from pro chefs, cooking instructors, and experienced home cooks alike, you’ll experience ramen cooking classes in real professional kitchens, cooking studios, or home kitchens. Find out how to make your favorite varieties of ramen, like shoyu ramen (soy sauce ramen), shio ramen (salt ramen), tonkotsu ramen (pork ramen), and miso ramen. Or, discover delicious regional styles of ramen. ByFood even offers vegan ramen cooking classes for those who prefer a plant-based meal. After you leave these ramen cooking classes in Tokyo, you’ll return home with a ramen recipe in hand, equipped with the skills and knowledge to make your own ramen at home.